eFoodHandlers Basic Food Safety Course is the core training module for food servers, handlers and preparers. It teaches them key principles to keep food and customers safe. This FDA-based course 2018 Version includes information on, Cross Contamination, Temperature Control, Personal Hygiene and dozens of other topics food workers and handlers must understand in order to be safe at-home and in the workplace.
Este curso se offrece en grupo, llamar para mas informacion o oprima aqui para informacion adicional.
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